Collezione: OOLONG TEAS From China & Taiwan

Oolongs are made from sun-dried and partially oxidised leaves which are then curled and twisted. The degree of oxidization varies from about 20-80%, which means they occupy a wide spectrum between black and green teas. They typically have an earthy aroma and a complex range of tastes. Most oolongs are produced in Taiwan, or Guangdong and Fujian provinces.