TEA SUTRA
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Sourced from growers across the world, teas from Assam to Anhui, and from Kenya to Ise Peninsula of Japan; healthy herbal infusions from India
Quality teas and Tisanes from organic plantations
Black (or Red) teas get their rich taste from tannins. These are...
Green teas are dried and fired but do not undergo oxidation. This...
Chinese green teas are traditionally prepared by baking the leaves in a...
White teas are traditionally served to honoured guests. They are sun-dried or...
Oolongs are made from sun-dried and partially oxidised leaves which are then...
The darkest of teas! They originate in the ancient trading post of...
Rooibos, or Redbush, or Bush Tea, comes from the Cederberg Mountains of...
Our popular Ayurvedic & herbal blends for your body and mind